My favorite part of holiday dinners are the dessert (no surprise there). My favorite pies are pumpkin pie and pecan pie. Last Thanksgiving, we strayed from these classics to make a delicious chocolate pie. This year, however, I will be celebrating Turkey day in Paris avec ma petite soeur, so we will be knee deep in macarons and croissants. Since I won't be having a brussel sprout, sweet potato, turkey feast, I will leave you with a delish pecan pie recipe. Maybe I'll make some for the plane ride over.
